
How to Make Café-Style Cold Coffee at Home Using Soulistic Instant Coffee
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Servings: 2
Prep Time: 5 mins
Total Time: 5 mins
🌿 Ingredients
- 2 tsp Soulistic Original Instant Coffee
- 1 cup cold milk (chilled; dairy or plant-based)
- 1/2 cup cold water
- 2 tsp raw sugar or jaggery syrup (adjust to taste)
- 5–6 ice cubes
- Optional: a scoop of vanilla or hazelnut ice cream for extra creaminess
- Optional: a dash of cinnamon or cocoa powder for garnish
🌀 Instructions
Dissolve the Coffee
In a small bowl, mix Soulistic Original Instant Coffee with a tablespoon of warm water and sugar. Stir until fully dissolved and frothy.
Blend It Up
Add the coffee mixture, cold milk, water, and ice cubes into a blender. Blend on high for 30–40 seconds until smooth and frothy.
Pour & Serve
Pour into chilled glasses. Top with ice cream or a sprinkle of cinnamon/cocoa if desired.
Sip Slowly & Mindfully
Take a pause. Inhale the aroma. Sip into your moment of calm.
💬 Pro Tips
Use plant-based milk (like oat or almond) for a vegan version.
Add a dash of vanilla essence for a café-style twist.
For a stronger coffee flavour, increase to 2.5 tsp of Soulistic Instant Coffee.